Sharing my coffee experiences on The Blog

The Coffee Story: Herman Jubya
The Coffee Story Naveed Syed The Coffee Story Naveed Syed

The Coffee Story: Herman Jubya

I first met Herman briefly at the old branch of Coffee Architecture, at that time he brewed an Ethiopian Cup of Excellence on a Cortado roasted by Archers, needless to say it was excellent. They were on the process of moving to a new location at Saadiyat Island overlooking the beach.

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The Coffee Story
The Coffee Story Naveed Syed The Coffee Story Naveed Syed

The Coffee Story

Have you ever wondered who’s behind the cup of coffee served to you? When it comes to me, I am very intrigued and often watch closely what is happening behind the barista bar. I’m not trying to be creepy here, but my aim is to learn from their work flow and spot any unusual brewing methods, if any, which is usually a conversation starter.

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